Comments on: Pan Fried Nian Gao (New Year Cake) 傳統香煎年糕 https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/ New & Tested Pressure Cooker Recipes Every Week! Sun, 05 Mar 2023 00:29:00 +0000 hourly 1 By: HYC https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-72511 Wed, 12 Feb 2020 15:01:35 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-72511 In reply to Amy + Jacky.

Oh I hope you guys are okay!! My thought was more around how best to prep ahead of time (trying to reduce last minute work for a CNY party)

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By: Amy + Jacky https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-72381 Wed, 12 Feb 2020 10:14:00 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-72381 In reply to HYC.

Hi HYC,

Sorry for the late reply as we have been recovering from a recent car accident.

Thank you for your question. The nian gao will soften as soon as you pan fry it.

Happy New Year 🙂
Jacky

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By: HYC https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-70464 Sun, 02 Feb 2020 06:39:34 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-70464 Hi! How far ahead do you think you can make this and not have the nian gao harden? Could I fry and leave at room temp for a few hours?

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By: Amy + Jacky https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-44593 Fri, 08 Feb 2019 08:50:05 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-44593 In reply to Joan.

Hi Joan,

Gong Hey Fat Choy!! Hope you had a wonderful New Year & Chinese New Year 🙂
Thank you so much for your kind words, love and support.

Happy New Year & please take care
Jacky

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By: Joan https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-43868 Fri, 01 Feb 2019 17:28:35 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-43868 Gung Hay Fat Choy

Am now a follower of your ‘blog’ and wanting you to know that you are both appreciated for what you do in the Instant Pot Community. Joy gian (sp?).

Joan

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By: Amy + Jacky https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-17690 Wed, 21 Feb 2018 03:54:27 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-17690 In reply to Sheila.

Hi Sheila,

Sorry for the late reply as we are still in the middle of moving.

Still unpacking and setting up the kitchen workshop!

Almost there 🙂

Happy Chinese New Year
Jacky

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By: Sheila https://www.pressurecookrecipes.com/pan-fried-nian-gao-new-year-cake/#comment-17541 Fri, 16 Feb 2018 20:17:12 +0000 https://www.pressurecookrecipes.com/?p=10922#comment-17541 How was your move?

Yummy cake!5 stars

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