Comments on: Instant Pot Cabbage

By: Amy + Jacky

Amy + Jacky — Wed, 21 Aug 2024 09:16:11 +0000

In reply to Carol.

Thanks Carol! Glad to hear you and your husband enjoyed it. 🙂
Stay well & take care,
Amy

By: Carol

Carol — Wed, 21 Aug 2024 00:51:27 +0000

I’m trying to eat more meat free meals. I used to only like cabbage if it was cooked with a highly flavored meat like corned beef. But this is a delicious stand alone recipe. I was skeptical of all the garlic but it works! My husband loves it too. I saved the leftover broth to make vegetable soup. Thank you!

By: Debbie @ FB

Debbie @ FB — Thu, 13 Jun 2024 19:02:20 +0000

It’s good as is! I am fixing some more today. I was totally surprised that it had flavor and tasted so good.

By: Pat @ FB

Pat @ FB — Thu, 02 May 2024 23:22:36 +0000

I was surprised at how flavorful cabbage is when prepared with this recipe. Very good!

By: Amy + Jacky

Amy + Jacky — Fri, 28 Apr 2023 07:51:15 +0000

In reply to Fred.

Hi Fred,

thank you for your question 🙂

You will want the cabbage wedges to be at least partially submerged in the cooking liquid for the flavor.

Take care & have fun cooking
Jacky

By: Fred

Fred — Thu, 27 Apr 2023 20:51:27 +0000

Why two cups of broth instead of one?

By: Jean @ FB

Jean @ FB — Wed, 29 Mar 2023 01:42:57 +0000

Instant Pot Cabbage…so easy and delicious 😋

By: Stephen McGovern

Stephen McGovern — Fri, 17 Mar 2023 19:12:08 +0000

The recipe was excellent!! I used the cooking liquid from cooking the corned beef instead of the broth. A new (for me!) way to cook cabbage!!

By: JoAnne

JoAnne — Thu, 09 Mar 2023 23:31:52 +0000

Perfect. So much flavor

By: Florence

Florence — Mon, 06 Jun 2022 23:13:14 +0000

Easy and delicious