Comments on: Easy Beef and Broccoli Stir Fry

By: Cyndi @ FB

Cyndi @ FB — Sun, 24 Jul 2022 22:07:22 +0000

Easy Beef and Broccoli Stir Fry. I sometimes forget that Instant Pot can be used beyond just pressure cooking. I had beef flank and A&J don’t recommend pressure cooking flank. However, they had this Stir Fry recipe, cooked using the IP. I don’t have a wok so this was an excellent alternative! The high walls of IP helped minimize oil splatters around my counter! The sauce is A-MA-ZING! So easy and fast to make!

By: Debbie @ FB

Debbie @ FB — Sat, 04 Sep 2021 22:53:50 +0000

Beef flank and broccoli. So good. Another keeper from Amy Jacky.

By: Karine @ FB

Karine @ FB — Mon, 08 Feb 2021 20:02:01 +0000

Tonight’s dinner – Beef and broccoli. Since I’m using sliced beef, I used the sauté function only. This dish is so satisfying and goes perfectly with rice. Approved even by my picky eater 😋 Thanks Amy & Jacky!

By: Kay

Kay — Wed, 15 Jul 2020 19:55:21 +0000

I have made this many times with beef and it’s always a hit. I was wondering if it will turn out as good using chicken breast?

By: Amy + Jacky

Amy + Jacky — Mon, 12 Aug 2019 05:39:30 +0000

In reply to PHILLIP.

thank you so much for your kind comment and support Phillip 🙂

Have a great week
Jacky

By: PHILLIP

PHILLIP — Tue, 06 Aug 2019 13:43:18 +0000

I applaud your research and in this case the conclusion to NOT pressure cook the meat. I have looked at many of your recipes and this is the first one that reminded me that just because I(we) CAN does not necessarily mean I(we) SHOULD. You found a way to make the IP do something that the developers probably never envisioned. BRAVO. That being said, I think that I would rather use my (big opening) wok instead of my (small opening) IP for this dish. Please keep on doing what you do best. Lots of folks apparently liked your recipe. I liked your recipe, just not the technique. 🙂

By: Amy + Jacky

Amy + Jacky — Thu, 09 May 2019 22:16:52 +0000

In reply to Joleen. Hi Joleen, thank you for your question :) Here is our pressure cook version. Please take care Jacky

By: Joleen

Joleen — Sun, 05 May 2019 22:02:46 +0000

You had mentioned above that if you wish to pressure cook, you could use stew meat instead. What would you suggest for cook / natural release times so the meat is fully cooked yet tender? Thank you!

By: Amy + Jacky

Amy + Jacky — Wed, 01 May 2019 05:29:45 +0000

In reply to Cat Goodwin.

Hi Cat,

thank you so much for your kind words 🙂

Please take care
Jacky

By: Cat Goodwin

Cat Goodwin — Fri, 26 Apr 2019 03:02:35 +0000

I just made this. So yummy!