Comments on: Instant Pot Chinese Chicken Stew

By: Patricia @ FB

Patricia @ FB — Thu, 25 Feb 2021 01:06:38 +0000

Chinese Chicken Stew. It is a big plate of dish. Some interesting ingredients used such as.. chili bean sauce , sichuan pepper, cinnamon stick, star anise, dried chili. A flavorful dish 😋

By: Hearts

Hearts — Thu, 26 Nov 2020 13:05:47 +0000

This recipe is simply delicious! Thank you so much for it & sharing your memories with us! Wishing you & yours a Very Happy Thanksgiving!

Trying this recipe with my new IP Duo Crisp/Air Fryer 8qt today. Turkey tomorrow.

By: Dilys Tan

Dilys Tan — Sun, 08 Nov 2020 17:59:54 +0000

Very tasty. Thank you

By: Amy + Jacky

Amy + Jacky — Wed, 12 Feb 2020 08:07:23 +0000

In reply to Jane.

Hi Jane,

Sorry for the late response and thank you for your question!

Boneless dark meat will work fine. You will want to reduce the cooking time by a minute.

You can double the recipe by doubling the spice/meat and increase the chicken stock by half.

Happy New Year
Jacky

By: Jane

Jane — Wed, 05 Feb 2020 06:55:37 +0000

I was looking for something like this for the instant pot to make for large party and this was the closest to what I am looking for online. Instead of quarters can I substitute boneless meat instead? Want to maximize the amount of food, but does it change the ingredients in any way? Also, can the recipe be doubled? Please let me know your response to both questions. Need to make it this weekend. Thanks in advance!

By: Amy + Jacky

Amy + Jacky — Sun, 22 Dec 2019 09:35:46 +0000

In reply to Heru.

Thank you so much for your kind words Heru 🙂

Please take care
Jacky

By: Heru

Heru — Fri, 20 Dec 2019 00:18:40 +0000

Hi Amy & Jacky,
I just tried it and it is amazing! I’ve been looking for this recipe but couldn’t find it until today. I tried this dish once in my friend’s house but she gave me the recipe in chinese and I can’t read chinese. I modified your recipe a little by using red jalapeños instead of dried chilies and I did not add more bell peppers at the end. THANK YOU!! Please keep posting authentic chinese recipes in English. HERU

By: Carol

Carol — Mon, 23 Sep 2019 13:36:31 +0000

Hello, Will this work with chicken drumstick? How do I adjust the cooking time for this? Thanks!!!

By: Amy + Jacky

Amy + Jacky — Tue, 11 Jun 2019 22:43:26 +0000

In reply to Gela.

Hi Gela,

Thank you so much for your kind words on the recipe 🙂

Please take care & have fun cooking
Jacky

By: Gela

Gela — Sun, 09 Jun 2019 01:19:14 +0000

This was delicious! I’m so happy I found this website. I accidentally marinated with some rice vinegar too, but thought it was perfect.