Comments on: Instant Pot Frozen Chicken Breast

By: Shannon Davidson

Shannon Davidson — Wed, 31 Jul 2024 02:34:08 +0000

Thank you..

By: Soggynode

Soggynode — Mon, 17 Jun 2024 00:23:43 +0000

Worked perfect on frozen Costco chicken breasts. The chicken was moist and very flavorful. This worked much better than my old recipe. Size note: The frozen breasts my wife brought home from Costco this time were not the big, thick monster sized ones I’m used to seeing. These were still large but pounded down to about 1/2″ thick. They cooked far more evenly than the super thick ones.

By: Holly Koch

Holly Koch — Tue, 12 Mar 2024 10:10:52 +0000

Delicious!

By: Katie

Katie — Fri, 19 Jan 2024 00:31:17 +0000

I make this recipe all the time. My very picky young kids gobble up this chicken. This is our go-to method and results in very flavorful and juicy chicken every time. By the way, I use fully thawed chicken breasts and they come out perfect. I did try them from frozen once and it didn’t work out well with frozen spots still inside. Anyway, fabulous recipe!!

By: Amy + Jacky

Amy + Jacky — Thu, 26 Oct 2023 06:46:35 +0000

In reply to Luna.

Hi Luna,

Thank you for your question.
For the IP, turning on or off the heat doesn’t matter as the keep warm mode will not kick in well after pressure is released.

Please take care & have fun cooking
Jacky

By: Luna

Luna — Thu, 26 Oct 2023 02:28:06 +0000

Question- when you do the natural release, do you have the “keep warm” function on (which also displays elapsed time after cooking is complete, OR do you turn keep warm off (and set a timer after cooking is complete). I imagine the extra heat makes a difference! Thank you in advance.

By: Amy + Jacky

Amy + Jacky — Wed, 09 Nov 2022 01:09:23 +0000

In reply to Shannon.

Hi Shannon,

thank you for your question. The recipe will not work if the pieces of chicken are frozen together 🙁

Take care & have fun cooking
Jacky

By: Shannon

Shannon — Mon, 07 Nov 2022 03:50:38 +0000

If the pieces of chicken are frozen together, will this still work? Thank you!!

By: Barbara

Barbara — Sun, 30 Oct 2022 23:18:44 +0000

I followed the instructions only substituting some chicken and vegetable broth that I needed to use up for the liquid and my frozen chicken turned out tender, juicy and perfectly seasoned. This recipe is incredibly easy using a few ingredients normally found in the kitchen. This will definitely be my go-to recipe for frozen chicken breasts!

By: Carrie @ FB

Carrie @ FB — Tue, 25 Oct 2022 19:39:53 +0000

I’ve only recently started seeing the Zero minute chicken posted on facebook. After being so hit or miss drying out when doing a batch without an actual recipe, I tried the Amy + Jacky instructions tonight. My chicken was mostly frozen so followed the frozen method for 3 min, NPR 18. Chicken came out 165° exactly. (Pic after it was shredded a little – the pot didn’t do this).

So excited to have edible chicken for quick meals. Chicken is the food I cook most and unless I’m following a recipe it’s always been bad. I just like plain chicken a lot when I meal prep so I can do different things with it so will keep using this. Next time I’ll do the Zero min with non-frozen.

But this time I’m doing a chicken salad with egg and avocado with it. It’ll be perfect!